Fruit chaat recipe | Indian spiced fruit salad | Fruit chaat masala powder

Fruit chaat recipe | Indian spiced fruit salad | Fruit chaat masala

Fruit chaat recipe | Indian spiced fruit salad | Fruit chaat masala with detailed step-by-step photos.

Fruit chaat is an Indian-style fruit salad with diverse flavors like sweet, sour, tangy, and spicy. All these wonderful flavors come from the chaat masala powder, the main ingredient for this recipe. If you are a fruit person, then you should try this spicy fruit chaat recipe.

This spiced fruit chaat is very popular in India and Pakistan, where it’s typically had for Iftar during the month of Ramadan. It is also consumed as a snack or a dessert.

Fruit chaat is a traditional chopped salad made with seasonal fruits like apple, banana, orange, papaya, mango, pear, grape, berries, pomegranate kernels, pineapple, kiwi, guava, sapota/chikku, and so on. You can pick any fruits of your choice and make the recipe as colorful as possible.

However, I don't include fruits such as honeydew, watermelon, grapefruit, and cantaloupe. Infact, high water content fruits tend to release more moisture and dampness, so the fruit chaat will become mushy and soggy. It may not taste good.

What is chaat masala:

Chaat masala is a spice mix powder that contains rock salt, black salt (Kala namak), amchoor (dry/green mango powder), roasted cumin seeds, coriander seeds, dry ginger, pomegranate seeds (anardana), red chili, mint leaf, nutmeg, asafoetida (hing), and black pepper.

Chaat masala is also used in many recipes like bhel puri, sev puri. I usually buy chaat masala from the store. You can also prepare it at home if you have the ingredients.

I will put the Amazon links below. You can purchase them if you do not have them. I love Shan chaat masala for this fruit chaat recipe. You can also try that!

You can try the Baadsha brand as well.

Disclosure: As an Amazon Associate, I earn from your qualifying purchases.

Recipe: Fruit chaat recipe | Indian spiced fruit salad | Fruit chaat masala

Serves - 4

Cuisine - Indian

Course - Snack/Dessert

Prep time - 15 mins

Diet - Vegetarian & Vegan

Author - Pavithra

Publisher - Pavi's Kitchen

Fruit chaat ingredients:

Banana - 1

Apple - 1

Pomegranate - 1

Strawberry - 10 

Blueberry - 20

Blackberry - 5

Grapes - 10

Papaya - Half

Fruit chaat masala - 1/2 tsp

Honey/Sugar - 1 tbsp optional

Lemon - Half

Notes:

1. Fresh fruits work best for this recipe. Choose sweet, sour, and juicy fruits.

2. Dice the fruits evenly. Add apples and bananas right before you serve to prevent them from browning.

3. The chaat masala tends to release dampness in fruit chaat. So once it is added, serve them immediately; otherwise, they may turn mushy and soggy.

4. You can store the leftover chopped fruits in the refrigerator and add chaat masala before consuming them. This way, you can make this recipe for potluck parties.

5. Chaat masala has a strong flavor. So add them carefully, begin with a tsp, and increase as per spice level.

 

How to make fruit chaat:

1. Chop the fruits into bite-sized pieces and toss them in a large bowl.

2. Squeeze half a lemon.

3. Then add the chaat masala powder.

4. Gently combine the fruits with a spatula. You can also drizzle a tbsp of honey if you like.

5. Fruit chaat is ready to be served.

Check out these fruit salad recipes; clickable links are given below:

Mango fruit salad recipe

Fruit and yogurt parfait

Fruit and nut salad recipe

Punjabi Fruit cream recipe

Apple walnut salad recipe

Fruit chaat recipe

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Learn Fruit chaat recipe | Indian spiced fruit salad | Fruit chaat masala with stepwise photos.

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