Showing posts from June, 2020

Potato Masala For Poori | Poori Masala Recipe | Poori Kizhangu

South Indian style "potato masala for poori, dosa, and roti".

"Potato masala for poori" is also called as "Poori masala recipe | Poori Urulai Kizhangu masala". 

In other languages, this recipe is known as Aloo bhaji recipe | Batata Bhaji recipe | Potato Bhaji recipe | Alugadde Sagu recipe | Potato onion masala | Poori Bhaji, etc.

Potato is also known as Aloo/Batata in Hindi, Gujarati, Bengali, and Punjabi. Aalugadde in Kannada, Urulai Kilangu in Tamil, Urulai Kizhangu in Malayalam, and Bangaala Dumpa/Urlagadda/Alu Gadda in Telugu. 
Poori masala is a potato-based side dish recipe. There are many different variations in making this dish. In this recipe, we will learn how to make South Indian style potato poori masala. It pairs well with poori/puri, dosa, chapati, roti, Rava idli, etc.
It is our family's favorite side dish. It tastes delicious with hot pipping poori and masala dosa. I would often make this recipe at home. It is quite easy and takes very l…

Pineapple Sasive Recipe | Pineapple Gojju Menaskai | Ananas Sasam

Udipi style Pineapple Sasive Recipe | pineapple gojju menaskai recipe.
Pineapple (Ananas) Sasive Recipe | Pineapple Gojju Menaskai Recipe | Pineapple Curryis a traditional Karnataka side dish. It is a sweet and tangy sauce/gravy/chutney made from ground coconut, jaggery, and other roasted Indian spices.
This coconut sauce is a base for most of the gojju recipes and a variety of vegetables like raw mango, cucumber, okra, tomatoes, onions, brinjal, capsicum/bell pepper, etc and fruits like mangoes, grapes, pineapple are added to the sauce. 
The Gojju goes well with hot steamed rice, idly, dosa, uthappam, pundi gatti/kadubu, and Indian flatbreads like roti and chapati, etc.  
Pineapple is a tropical fruit that is loaded with vitamins, minerals, antioxidants, etc. This fruit is available year-round in California. Pineapple is a versatile fruit, a lot of recipes can be prepared using this fruit. 
In Indian cuisine, pineapple is used in milkshakes, rasam, side dishes like gojju, Kesari bath, …

Carrot Cashew Milkshake Recipe | Carrot Cashew Smoothie Recipe

Carrot Cashew Milkshake | Carrot Cashew Smoothie Recipe

Do you have excess carrots in hand? Then you must check out this creamy carrot cashew milkshake recipe or carrot cashew smoothie recipe!!!
Carrot smoothie | carrot milkshake is a delicious shake prepared with cooked carrots, cashews, sugar, and chilled milk. Carrot cashew milkshake is a rich and creamy shake that is loaded with vital nutrients, vitamins, and minerals. You can try this carrot cashew smoothie for your breakfast or as a mid-morning snack. It is a simple recipe to prepare and the ingredients are already available in your kitchen.
Carrot milkshake is a perfect summer recipe and the chilled carrot smoothie keeps you full and satiated for a few hours. Raw carrots do not work for this recipe, I happened to see a lot of YouTube videos using raw carrots to make this carrot milkshake. But, I personally do not recommend that, so please take some time to cook the carrots before preparing this milkshake.

Additionally, cashew nuts …

About Author

About Author
Click my pic to know me!

Contact Form


Email *

Message *


Featured in foodgawker

my foodgawker gallery