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Kaddu Ki Sabji | Sweet Sour Pumpkin Curry | Khatta Meetha Kaddu

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Khatta Meetha Kaddu ki Sabji | Sweet & Sour Pumpkin Recipe





Kaddu Ki Sabji Recipe | Sweet and Sour Pumpkin Curry | Pethe Ki SabziRecipeKhatta Meetha Kaddu with detailed step by step procedure and photos.
Khatta meetha Kaddu Ki Sabji is a sweet and sour pumpkin curry made from pumpkin fruit and Indian spices. Veggies like onion, tomatoes are not included in this recipe. It is a North Indian style pumpkin stir fry recipe which has a blend of varied flavors.
Sweet Sour Pumpkin curry is a simple yet flavorful side dish that pairs well with roti, rice, and pulao. It tastes super delicious with piping hot poori's. It is a vegan, gluten-free, and also a satvik recipe that can be prepared during festival occasions.





Petha ki subzi is extremely easy and quick to make. It is a must-try recipe if you are fond of pumpkins. Plus, the sun-dried pumpkin seeds are edible and full of nutrients. You can include the seeds in salads, smoothies, trail mix, curries, etc.
Pumpkin is called Kaddu/petha/pe…

Moong Dal Palak Recipe | Spinach Dal | Palak Dal Curry

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Moong Dal Palak | Spinach Dal | Palak Dal Curry



Moong dal palak recipe | Spinach dal recipe | Palak dal curry recipe with detailed step by step photos.
Moong dal palak is a lentil and spinach based gravy. It is a protein-rich dish made with boiled yellow lentils, spinach, onion, ginger, garlic, along with seasoned Indian spices.
Dal palak is a healthy and nutritious side dish that pairs well with rice, roti, poori, and chapati. Palak means spinach and dal/dhal means lentils in Hindi.
Moong dal is an essential ingredient in Indian cooking. It is a vital source of protein for vegetarians. Yellow lentils are also called moong dal in Hindi, Pasi paruppu/payatham paruppu in Tamil, hesaru bele in Kannada, and cheruparipu in Malayalam. It is a very popular lentil variety in India. You can make several recipes using these lentils.


Palak Dal is super easy to prepare and requires basic ingredients that are already available in your kitchen. It is a vegan recipe and diabetic-friendly too. It is quite…

Butterscotch Milkshake | Butterscotch Shake Recipe | Ice Cream

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Butterscotch Milkshake with Butterscotch Ice Cream





Butterscotch Milkshake Recipe | Butterscotch ShakeRecipe | Butterscotch Ice cream shake with detailed step by step photos and procedure.
Butterscotch milkshake is a yummylicious drink made from butterscotch ice cream and milk. This shake has a rich and creamy texture which is insanely irresistible. It is a perfect drink to slurp on a hot summer day which will quench your thirst instantly and this can be prepared in a jiffy. 
The shake can be topped up with whipped cream, choco chips, sauce, syrup, nuts, saffron strands, and so on.




I just love to prepare a variety of shakes, fruit juices, fruity milkshakes at home, especially in the summer to beat the heat. But, I don't make ice cream-based shakes every day as it is a high-calorie drink. Once in a while, I do enjoy having this thick and creamy shake. This can be prepared with store-bought or homemade ice creams too.
In this shake recipe, I have used the Amul butterscotch bliss ice cream…

Carrot Poriyal Recipe | Carrot Palya | Carrot Stir Fry

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Tamil Nadu style carrot with coconut stir fry recipe




Tamil Nadu style carrot with coconut stir fry recipe | carrot palya recipe | carrot poriyal recipe with a detailed step by step images, and benefits.
Carrot poriyal is one of the popular South Indian style poriyal recipes.It pairs well with rice, roti, and tastes delicious with sambar, dal tadka, rasam, and curd rice as well.
Carrot dry curry is a no onion, no garlic, no masala, and a vegan recipe. It is also served at weddings and parties. The carrot stir fry makes a wholesome meal when you have it along with roti and dal sabzi.



Carrot coconut curry is quite easy to prepare and doesn't take much time. Coconut is an optional ingredient, it is usually added to enhance the flavor that makes the entire curry flavorsome and aromatic.
Sometimes I do skip coconut in my curry. In fact, most of the South Indian poriyal recipes can be made without coconut, onion, and garlic too. It is such a simple and healthy side dish. N…

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